This is a great post-holiday soup. It can be made with chicken, turkey, or you can leave out the meat for a vegetarian version. The roasted vegetables add sweetness and when paired with the wild rice, you have the Autumn harvest in a bowl!
I always cook a huge turkey for thanksgiving - the kind that requires weight lifting to build up muscle before the big day! Needless to say I have to find creative ways to use up the leftovers. This is one more version of one of my favorite soups. Use chicken if you don't have turkey or just make a veggie version. Any way you make it, its delicious!
This is yet one more delicious way to use up your leftover Thanksgiving turkey. No one will ever know its leftover...these are so good I make them with chicken throughout the year!
