When my body decided I needed to be gluten free, this dessert practically begged me to try it. So amazingly good you will never miss the flour. It is just sweet enough without being overbearing and when paired with fresh whipped cream and a drizzle of dulce de leche, it is simply delightful!
'm not sure if this is a side dish or dessert, but it sure is good and makes a lot of yummy leftovers! My friends love it every year. Filled with good for you pumpkin, and fluffy due to the eggs, this tastes somewhat like pumpkin pie with a pecan crust. Yum!
This is sweet, easy, and delicious. Mix everything up, dump it in the pie shell and bake. As the saying goes... easy as pie!
This is a family favorite. Although you can used canned pumpkin, I buy pumpkins for Halloween, and rather than carving them I leave them whole, then cook and freeze them for use in this Thanksgiving favorite. My friends have been known to take home leftovers and eat it for breakfast. Delicious with whipped cream!
When you want a super flavorful apple crisp but don't feel like cooking try this. Apples, citrus, chai spices, and candied ginger will delight your taste buds!
Fresh peaches with a crumble crust of walnuts and dates create a gluten free raw-food delight. Fresh, sweet, and a perfect desert. If you don't want to overdo the sugar, serve it with greek yogurt instead of ice cream.
This couldn't be easier. Mix a few ingredients in the blender and chill. call it "almost raw" because the vanilla extract is probably heated. If you're a raw purist, get a vanilla pod and scrape the insides into the blender instead. It isn't as pretty as cooked banana pudding - it turns brown instead of yellow, so if you serve to company, you might want to garnish it a bit or load it up with whipped cream! Nonetheless, it is yummy and oh so healthy!
Quinoa is so good for you and when you steep it in coconut milk with dessert spices, and sweet raisins, it is positively delicious!
Raw Apple Pie Crumble This week my body was hollering for raw foods and since apples were on sale, this is my latest creation. 6 [...]
This recipe was given to me so long ago its part of my life! I make these every Christmas and everyone loves them! No flour, believe it or not! Just four easy ingredients. They come together in no time at all and can be eaten just as quickly!
Another recipe given to me years ago... these are a Valentine's day favorite when I make them with heart-shaped cookie cutters and dip half of each heart in chocolate. Mmm.
Comfort food in a dish, this apple crumble is a classic and so easy to put together.
Mini Blueberry Pies This one isn't mine but it got great reviews from friends when I made them! Visit this blog for the recipe!
This is more of a technique, given to me by the angel Dr. Peebles through Summer Bacon! Sounds weird but tastes great. Frying the bananas brings out sweetness and gives you a nice dose of potassium as well.
This is not my recipe and I do not remember who gave it to me years ago, but it is insanely delicious! Very good for breakfast during the decadant holiday season and they disappear fast if you have company :)
Bread pudding and cherries with a whiskey sauce. Oh my heaven! Yum, yum, yum. Health food only in the sense that happy makes you healthy!
This looks like one of those fancy dishes you buy in a bakery and yet it is very easy to assemble. If you'd rather not make lemon pudding, buy a jar of lemon curd and use that instead.
This isn't mine but it is delicious! This is the lemon stuff that you see in fancy fruit tarts. If you like, make a batch, pour in a graham cracker crust (available in the baking section of the store), and top with sliced kiwis, strawberries, and blueberries - so fancy and reasonably healthy too!
